A World Without Agriculture

I arrived at AuroOrchard in the summer of 2023, intending to help farms produce more food for Auroville. Mostly I wanted to be closer with people passionate about the same. Home  »  Blog  »  A World Without Agriculture A World Without Agriculture Jan 31, 2025 · Anshul Aggarwal AuroOrchard saw some great shifts in 2024 with the land exchange, the massive loss of productive orchards and infrastructure, the financial difficulties due to the orchard being leased and finally the cyclone as the year came to a close. Through the commitment of the team and encouragement and support from friends within and outside Auroville, the farm managed to (is managing to) get through these difficulties. These moments of crises have also been moments of reflection, self-assessment, even self-criticism. Mother said to Gerard, “Grow food for Auroville”. It is a simple statement but its context has changed radically. Auroville has changed, the ecosystem has changed, farming has changed, the farmers have changed. As we move towards a new chapter in AuroOrchard’s journey, we are confronted with the same simple question, ‘What does it mean to grow food for Auroville?’. Is growing 8 tonnes of Mango enough? Is growing enough for all the kitchens enough? What does agriculture of the future look like when we are hardly able to manage on the farms? When nature is pictured as abundant and generous, why are our farms always in scarcity? Farms are now being pushed to be financially sustainable. This, in my opinion, is not a bad thing. A healthy farm is not just healthy ecologically. It creates value also socially and economically. Especially if we want young people to join farming, we need agriculture solutions that can support their livelihood and can show that farming is not a profession of poverty. To address this, AuroOrchard is experimenting with new ways of diverse perennial plantations taking inspiration from Syntropic Farming (a technique developed in Brazil by Ernst Gotsch, a swiss farmer and researcher)(Gotsch, 1995). We have also been changing our poultry practices and have introduced a new breed of birds since last year which is more resistant to diseases and well-suited for free range. We continue to push the boundaries of successive planting and harvesting in our vegetable garden, always having something to offer to the community throughout the year (we consistently harvest 6 days a week from Feb-Nov and 3 days a week for Dec-Jan) . All this good work must translate into not just higher quantities of food, but better quality of food (nutrition and consciousness). All this work must translate into better incomes for the farm workers. The world population engaged in agriculture has dropped from 70% to 25% in the last 100 years. In India, the number was 75% a hundred years ago and is now down to just about 45%. Researchers conclude that our goals of development are taking us towards a ‘world without agriculture’ (Timmer, 2009) as the agricultural workforce gradually moves out from the rural landscapes towards more developed sectors of the economy. As Auroville ‘develops’, are we also moving towards an Auroville without agriculture? Who will farm here in 20 years, 40 years? Where is the new generation of farmers of Auroville? Why would anyone join farming if it cannot pay for their sustenance? This is a question in front of all the farmers.  Mother said to Gerard, “Grow food for Auroville.” Our work at AuroOrchard is not limited to growing tonnage of food. We need to find solutions to be able to continue serving the land and the community by cultivating  food of the highest quality, by cultivating farmers of the highest consciousness. These solutions will not only be ecological, but will also address the social, economic, and even personal and spiritual dimensions of agriculture. We welcome all Aurovilians, newcomers, and volunteers to join us in this exploration. Next Article Featured Articles Monthly Updatesㅤㅤㅤㅤㅤㅤㅤㅤ 19 Sep 2025 Abundance Product of the Month 18 Sep 2025 Recipe Alert!ㅤㅤㅤㅤㅤㅤㅤㅤ 22 Sep 2025 Food and Agriculture in Auroville, India 18 Sep 2025

A Journey with Humans and Non-humans​

Over the past four months, volunteering at AuroOrchard has been an incredible learning experience. As the founder of Sristi Foundation, where we use farming to empower children and youth with intellectual disabilities, acquiring proper farming skills is essential for me. Home  »  Blog  »  A Journey with Humans and Non-humans A Journey with Humans and Non-humans Jan 31, 2025 · Eric Chacra The physical challenge I had to be much more aware of what the physical body is telling me. The first years, I was becoming a zombie for one full day like twice a year because of exhaustion. I understood that drinking reverse osmosis water only was not a good idea at all so I end up doing my isotonic drink with normal filtered water and it was much better. Also, after 50 years old, one is supposed to eat more proteins (the body can’t store proteins unlike fat and glucose), and that I realized much later and that is for me one of the causes of health issues for most non-Indian physical workers here. Over the years, I have seen so many volunteers in the farm but not a single one could last over a couple of years in the farm because of the physical challenges especially. I only know Erik who is still doing heavy physical stuff that the workers of the farm can’t do or at least for a long time. So, 35 hours as a farmer in our context, even if one manages to not do only heavy work, I challenge anybody, especially those who never worked on a farm, to last over the years. Human relationships challenges Harmony is the key for me. As I joined the management core team of the farm years ago, I discovered the incredible perspectives of what we call “the others”. The difficulties to communicate between different cultures and backgrounds when you have no clue, when you don’t know the codes. I could really sense the various parameters related to the local culture and get rid of many of my conditionings, beliefs. On top of all this, I came to meet the incredible people of the farm, the list is not so long but about the ones still here: Gérard and Bithi, Anshul, Erik, Jasmin and Aravinda, Nidhin, Kumar, the workers (so many fantastic smiling ladies !) etc. I am grateful, always. So, what I can express is that I don’t know almost anything about farming. That is a paradox that real scientists know: the more they know about a specific topic, the more they understand that they don’t know. And finally, sometimes, I ask the following question to the people: What is the most important job in the world? Farming! because no farmers, no food, no way to live! Next Article Featured Articles Monthly Updatesㅤㅤㅤㅤㅤㅤㅤㅤ 19 Sep 2025 Abundance Product of the Month 18 Sep 2025 Recipe Alert!ㅤㅤㅤㅤㅤㅤㅤㅤ 22 Sep 2025 Food and Agriculture in Auroville, India 18 Sep 2025